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Classic revisited in mini version. Individual delights composed of a meringue, a chocolate mousse, all wrapped in chocolate shavings.
Single serve frozen classic french pastry made of vanilla ice cream and puff pastry.
Pastry cake made of cream cheese garnish and speculoos biscuit.
Pastry cake made of cream cheese garnish, speculoos biscuit and rasperry icing.
Single serve frozen pastry and french classic made of caramel ice cream and cocoa puff pastry.
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French classic crème à brûler in its terracotta ramekin.
Single serve pastry made of hazelnut mousse, decoration, caramel creamy, hazelnut-milk chocolate-puffed rice crunchy base.
Classic french pastry cake made of biscuit, coffee butter cream, coffee syrup, and chocolate ganache.
Single serve classic french pastry composed of chocolate sauce, cocoa brownie, hazelnut-milk chocolate crunch, dark chocolate mousse.
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